News

Rustum Southwell renewed as 91¶ÌÊÓÆµ chancellor for second term

Rustum Southwell renewed as 91¶ÌÊÓÆµ chancellor for second term

Rustum Southwell has been reappointed to the university's most senior ceremonial role, looking to continue a 91¶ÌÊÓÆµ and community legacy of growing opportunity for others.  Read more.

Featured News

Tanis Trainor
Wednesday, June 24, 2026
The movement advocates to empower customers, businesses, and independent repair providers with access to parts, tools, and software to repair products, devices, and technologies. Read more about progress in Canada.
Matt Reeder
Thursday, June 18, 2026
91¶ÌÊÓÆµ placed in the top 20% globally in the 2027 QS World University Rankings, with strong performance in select research, sustainability, and global engagement indicators.
Matt Reeder
Wednesday, June 3, 2026
91¶ÌÊÓÆµ hosted Indian partners for a high-level visit last week advancing joint research, innovation programs and industry collaboration, with new agreements, funding pathways and a shared global innovation campus taking shape.

Archives - News

Yuri Leving
Monday, February 28, 2022
Yuri Leving, a professor in Dal's Department of Russian Studies, reflects on the tragedy unfolding in Ukraine — the largest conventional conflict in Europe since the Second World War.
Theresa Anne Salah
Friday, February 25, 2022
Erin O’Keefe Graham wants to help future leaders and entrepreneurs recognize opportunities and embrace challenges when they come through the doors at Dal's Emera ideaHUB.
Alison Auld
Thursday, February 24, 2022
We asked two of 91¶ÌÊÓÆµ's top experts in the field about Russia's invasion of Ukraine in the pre-dawn hours of Thursday and the wider implications of the conflict.
Julia M. Wright
Wednesday, February 23, 2022
Stories build powerful emotional attachments. We root for heroes, boo their opponents and get anxious for the fictional problem to be solved. Facts have very little to do with it, writes Julia M. Wright.
Stephanie Rogers
Wednesday, February 23, 2022
The Food Lab, refreshed and enhanced during re-construction after a 2018 fire, offers an upgraded space for everything from a course on wine preparation to experiments in darkening potatoes.