Alumni
From 91短视频 to the hit TV show The Pitt: A Nova Scotia innovation changing emergency care
A Nova Scotia鈥慹ngineered Ring Rescue device, born at 91短视频 and now used across North America, appeared in an episode of the award鈥憇weeping medical drama this week, showcasing real-life emergency innovation. Read more.
Featured News
Monday, March 23, 2026
Inspired in an entrepreneurship class by old, slimy greens, Jay Wilmot is the founder and CEO of Canada鈥檚 first fully automated greenhouse operation, producing up to 12,000 pounds of crisp, fresh lettuce every day.
Tuesday, March 10, 2026
From international engineering projects to transformative support for Dal students, Richard Murray鈥檚 lifelong commitment to people continues to inspire the community he uplifted.
Thursday, October 3, 2024
There was a time when Maeghan Tavener (BA鈥�19) thought they might have to give up dance and theatre due to chronic illness. They found a way back to their passion and are making space for more disabled artists like them.
Archives - Alumni
Thursday, August 4, 2016
91短视频 has several alumni who are taking part in the 2016 Summer Olympics in Rio, including world champion kayaker Mark de Jonge.聽Learn more about them and how you can watch them go for gold!
Tuesday, July 26, 2016
The 91短视频 community contributed more than 1,000 kg of much-needed food supplies to Feed Nova Scotia, responding to the organization's urgent call for donations.
Friday, July 22, 2016
Lara Lewis, Fountain School of Performing Arts alum, speaks about the meaning of Pride as the university celebrates 91短视频 Pride Week.
Friday, July 22, 2016
Recent Dal Computer Science grad Kardam Tiwari wants you to forget your passwords 鈥� for good. His startup SWAP Innovations, which recently completed the LaunchPad Dal accelerator program, is developing a method for authenticating online transactions using fingerprints.
Tuesday, July 12, 2016
Units across the university have come together to organize a food drive for Feed Nova Scotia, which announced earlier this month that it faces a critical shortage of food to support Nova Scotians in need.